Yummy !

Zucchini Bread

3 1/4 C. flour                                                                          4 eggs beaten
1 1/2 tsp. salt                                                                          1/3 c. water
1 tsp. nutmeg                                                                          1 tsp. lemon juice
2 tsp. baking soda                                                                  1 cup walnuts or raisins
1 tsp. cinnamon                                                                       ( roll in flour)
3 c. sugar (or less)                                                               
2 cups of grated zucchini
1 c. vegetable oil
Method: Sift flour, salt, nutmeg, baking soda, cinnamon, and sugar in a bowl. In another bowl combine eggs, oil, water, zucchini and lemon juice. Mix wet ingredients into dry ingredients. Add nuts and fold. Bake in 2 standard loaf pans and bake for 1hr @ 350F or until tester comes out clean. Serve warm with butter.
Enjoy